Nutrition · per 100 g

Energy	147.1 kcal
Fat	2.6 g
Saturated fat	0.59 g
Carbs	22.9 g
Sugars	1.8 g
Fiber	2.9 g
Protein	8.2 g
Salt	0.6 g
Sodium	241.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.