Ingredients
Beras 51.0% , Gandum 19.0% , Gula 13.0% , Tepung Gandum 11.0% , Kulit Gandum 3.0% , Pati Gandum 1.0% , Garam 0.5% , Ekstrak Malt 0.5% , Premiks Vitamin dan Mineral 0.5% , VITAMIN 0.3% , dan Mineral Zat Besi 0.1% , Antioksidan Tokoferol 0.1%
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Nutrition · per 100 g
| Energy | 382 kcal |
| Fat | 2.3 g |
| Saturated fat | 0.5 g |
| Carbs | 79.2 g |
| Sugars | 16.9 g |
| Protein | 8 g |
| Salt | 0.4 g |
| Sodium | 160 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.