Ingredients
cereal 34.0% , choc compound 19.0% , sugar 10.9% , glucose 10.4% , invert sugar syrup 7.8% , glucose 5.6% , wheat protein 4.5% , vegetable oil 3.7% , molasses 2.1% , Humectant 1.0% , salt 0.1% , barley malt extract 0.1% , Raising agent 0.1% , caramelised sugar 0.1% , milk 0.1% , natural flavouring 0.1% , Emulsifier 0.1% , Antioxidant 0.1% , natural colours 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.