Ingredients
brown rice 66.7% , red rice 16.7% , black rice 16.7%
Nutrition · per 100 g
| Energy | 1440 kJ |
| Fat | 4.8 g |
| Saturated fat | 2 g |
| Carbs | 68 g |
| Sugars | 3 g |
| Fiber | 6.2 g |
| Protein | 7.8 g |
| Salt | 0 g |
| Sodium | 0.01 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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