Nutrition · per 100 g

Energy	61.1 kcal
Fat	0.69 g
Saturated fat	0.56 g
Carbs	3.9 g
Sugars	0.28 g
Fiber	1.7 g
Protein	10 g
Salt	0.39 g
Sodium	156 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.