Ingredients
mango 32.3% , sugar 22.6% , fat 20.5% , wheat flour 19.4% , milk powder 1.8% , corn starch 1.7% , Soya starch 1.1% , egg 0.5%
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Nutrition · per 100 g
| Energy | 180 kcal |
| Fat | 10 g |
| Saturated fat | 0 g |
| Carbs | 20 g |
| Sugars | 11 g |
| Protein | 2 g |
| Salt | 0.13 g |
| Sodium | 50.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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