Ingredients

edamame 98.0% , sea salt 1.0% , vegetable oil 1.0%

Nutrition · per 100 g

Energy	575 kcal
Fat	40 g
Saturated fat	15 g
Carbs	22.5 g
Sugars	0 g
Fiber	10 g
Protein	35 g
Salt	0.78 g
Sodium	312 mg
Calcium	195 mg
Iron	4.5 mg
Vitamin A	0 µg
Vitamin C	3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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