Thai Green Curry Paste
de SIAM
Ingredients
green chili pepper 29.2% , garlic 17.1% , lemongrass 16.2% , shallot 13.0% , galangal 10.0% , soya oil 7.2% , salt 2.4% , coriander leaf 2.4% , sugar 1.2% , fruit du citronnier 0.6% , shrimp paste 0.3% , racines de coriandre 0.1% , cumin 0.1% , turmeric 0.0% , Acidity regulator 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.