Nutrition · per 100 g

Energy	200 kcal
Fat	21.3 g
Saturated fat	17.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	2.5 g
Sugars	2.5 g
Added sugars	0 g
Fiber	0 g
Protein	1.3 g
Salt	0.06 g
Sodium	25 mg
Potassium	150 mg
Calcium	0 mg
Iron	150 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.