Crispy seaweed with gochujang
Tao kae noi
Ingredients
Ka Noi Crispy seaweed "We intend to craft crispy seaweed new series with the taste of Korean to satisfy you 50.0% , We finally selected Gochujang flavor-Gochujang or Korean red chili paste is the traditional condiment that use in Korean cuisine such as Bibimbap 25.0% , Tteokbokki 12.5% , from the fermentation of soybean 6.3% , chili powder 3.1% , glutinous rice 1.6% , Ssamjang and so on 0.8% , It's spicy 0.4% , savory and slightly sweet malt powder and salt 0.2% , this flavor can combine well with our Imported seaweed from Korea to give you the tasty taste and ams in the authentia Va Taokaenoi Crispy Seaweed Gochujang Flavour 32g NUTRITION INFORMATION Servings per package 0.1% , 169 Energy Average Quantity Average Quantity per 100g per Serving 2670kJ 430kJ Protein 13.9 g Fat-total 0.0% , saturated Carbohydrate 3.3 g 6.7 g 1.1 g 5.8 9 0.0% , sugars Sodium Contains 0.0% , Seaweed 50.0% , Refined Mixed Oil 0.0% , Imported by 0.0% , NZ freecall 0.0% , Keep in cool and dry place 0.0% , avoid direct sunlight and high temperature 0.0% , If leased proper seal or weak product situation 0.0% , please do not eat 0.0% , Distributors 0.0% , Goodbase Trading Factory 0.0% , 1 Tung Yuen Street Tel 0.0% , Vang Kel Hong Trading Company Limited 1-Andar Ponte No 0.0% , 27 Macau Tel Malaysia 0.0% , Jalan Sunday 47600 Subang Jaya 0.0% , Selangor Darul E-mail 0.0% , San Sesan Global Pre in tw Australia 0.0% , Laverton Athelaw of the Oriental Merchant 0.0% , Ltd 60 Cleaner he Auckland 1060 0.0% , Free Call 0.0% , Bee International Cond No.333 0.0% , Pyay Road 0.0% , Moat Lat Soy de re Yangon 0.0% , Myanmar Tel 0.0% , IPP Group Joint Stock Cany 5 No 0.0% , 1A Road 0.0% , Melosa Gardes My Mad A CHOC Vietnam 1211 0.0% , Vn than let in nh Produced and Domduted by Taokane Food and M Phra Nakhon Si Ayutha fading Tel 0.0% , 35-923055 www.taokaenolglobal.com BBD 27.05.2028 2702RC Best before 0.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 675 kcal |
| Fat | 59.8 g |
| Saturated fat | 20.5 g |
| Carbs | 20.4 g |
| Sugars | 5.8 g |
| Protein | 13.9 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.