Ingredients
ปลากะตัก 89.5% , sugar 4.5% , wheat flour 2.9% , palm oil 2.4% , vinegar 0.5% , พริกป่น 0.1% , salt 0.1% , เครื่องปรุงรส 0.0% , วัตถุปรุงแต่งรสอาหาร 0.0% , Flavour Enhancer 0.0%
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Nutrition · per 100 g
| Energy | 2060 kJ |
| Energy | 492 kcal |
| Fat | 24.6 g |
| Saturated fat | 13.8 g |
| Cholesterol | 76.9 mg |
| Carbs | 46.2 g |
| Sugars | 18.5 g |
| Fiber | 12.3 g |
| Protein | 21.5 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Calcium | 308 mg |
| Iron | 4.4 mg |
| Vitamin A | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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