Nutrition · per 100 g

Energy	600 kcal
Fat	60 g
Saturated fat	40 g
Carbs	25 g
Sugars	20 g
Fiber	0 g
Protein	5 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.