Nutrition · per 100 g

Energy	8.7 kcal
Fat	0 g
Carbs	0 g
Sugars	0 g
Protein	2.1 g
Potassium	137 mg
Calcium	20 mg
Magnesium	23 mg
Caffeine	3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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