Nutrition · per 100 g

Energy	200 kcal
Fat	12 g
Saturated fat	1 g
Carbs	21 g
Sugars	8 g
Fiber	1 g
Protein	2.1 g
Salt	1.3 g
Sodium	520 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.