Nutrition · per 100 g

Energy	217 kcal
Fat	15.6 g
Saturated fat	7 g
Carbs	11.8 g
Sugars	11.6 g
Protein	4.8 g
Salt	3.5 g
Sodium	1400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.