Nutrition · per 100 g

Energy	242 kcal
Fat	4.1 g
Saturated fat	2.1 g
Carbs	40.3 g
Sugars	4.5 g
Protein	10.9 g
Salt	0.41 g
Sodium	164 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.