Nutrition · per 100 g
| Energy | 208 kcal |
| Fat | 11.5 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 32 mg |
| Carbs | 11.6 g |
| Fiber | 0.8 g |
| Protein | 14.4 g |
| Salt | 1.6 g |
| Sodium | 642 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.