Nutrition · per 100 g
| Energy | 608 kcal |
| Fat | 49.6 g |
| Saturated fat | 10.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 19.6 g |
| Sugars | 6.8 g |
| Fiber | 6.8 g |
| Protein | 19.2 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 120 mg |
| Iron | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.