Ingredients
noodle 83.7% , palm oil 17.8% , salt 1.8% , coating 1.8% , tapioca 1.8% , mushroom powder 1.8% , E621 1.8% , hydrolysed soy protein 1.8% , sugar 1.2% , spice 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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