Nutrition · per 100 g

Energy	407 kcal
Fat	8.9 g
Saturated fat	4.4 g
Carbs	70 g
Sugars	51.1 g
Fiber	4.1 g
Protein	9.6 g
Salt	0.8 g
Sodium	319 mg
Calcium	559 mg
Iron	14.1 mg
Vitamin D	4.4 µg
Vitamin C	50 mg
Vitamin B12	2.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.