Vegetable Stock Cubes
Knorr
Ingredients
salt 52.8% , E621 23.6% , palm fat 11.8% , sugar 5.9% , palm olein 3.0% , vegetable 1.5% , hydrolysed vegetable protein 0.7% , flavouring 0.4% , corn flour 0.2% , soy sauce 0.1% , E150 0.0% , flavouring 0.0% , E635 0.0% , l-alanine 0.0% , E635 0.0% , E450iii 0.0% , ferric diphosphate 0.0% , E150 0.0%
Nutrition · per 100 g
| Energy | 296 kcal |
| Fat | 19.8 g |
| Saturated fat | 15.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 18 g |
| Sugars | 10 g |
| Fiber | 0.9 g |
| Protein | 11.4 g |
| Salt | 45.5 g |
| Sodium | 18189 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.