Ingredients
wheat flour 50.6% , Baker's Fat 22.8% , sugar 9.8% , whole wheat flour 2.9% , vegetable oil 2.5% , cocoa powder 2.1% , milk powder 1.6% , tapioca flour 1.6% , dextrose 1.6% , cocoa paste 1.2% , corn starch 0.6% , whey powder 0.6% , DESSICATED COCONUT 0.6% , glucose syrup 0.6% , malt extract 0.5% , salt 0.1% , Raising agent 0.1% , SOYA LECITHIN EMULSIFIER 0.1% , synthetic flavour 0.2%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Carbs | 66.7 g |
| Sugars | 16.7 g |
| Fiber | 25 g |
| Protein | 8.3 g |
| Salt | 0.25 g |
| Sodium | 100 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.