Nutrition · per 100 g

Energy	73.4 kcal
Fat	1.4 g
Saturated fat	0.29 g
Carbs	12.9 g
Sugars	4.9 g
Fiber	3 g
Protein	2.1 g
Salt	0.49 g
Sodium	196 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.