Ingredients
wheat flour 52.4% , sucrose 23.8% , milk powder 11.9% , vegetable oil 6.0% , oat fibre 3.0% , salt 0.2% , Emulsifier 0.2% , baker's yeast 0.2% , dextrose 0.2% , inulin 0.2% , E170i 0.2% , E282 0.2% , flavouring 0.2% , YEAST NUTRIENTS 0.2% , E412 0.2% , thiamin 0.2% , E101 0.2% , E375 0.2% , iron 0.1% , enzyme 0.1% , E300 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.