Ingredients
wheat flour 53.1% , E1200 16.4% , barley flour 8.2% , wheat flour 5.0% , wheat gluten 3.4% , oat flakes 2.5% , fructose 1.9% , vegetable oil 1.6% , wheat bran 1.3% , skimmed milk powder 1.1% , E466 0.9% , salt 0.8% , baker's yeast 0.7% , Emulsifier 0.6% , E575 0.5% , E282 0.5% , Yeast Nutrients 0.4% , thiamin 0.4% , E101 0.4% , E375 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.