Nutrition · per 100 g

Energy	440 kcal
Fat	10.4 g
Saturated fat	6 g
Carbs	82.4 g
Sugars	52 g
Fiber	2 g
Protein	4 g
Salt	0.52 g
Sodium	208 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.