Nutrition · per 100 g

Energy	519 kcal
Fat	26.5 g
Saturated fat	11.6 g
Carbs	62.5 g
Sugars	18.1 g
Protein	8 g
Salt	0.53 g
Sodium	211 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.