Ingredients
wheat flour 50.0% , chocolat filling 30.0% , vegetable margarine 10.0% , natural yeast 5.0% , sugar 2.5% , egg 1.3% , gluco e syrup 0.6% , Emulsifier 0.3% , butter 0.2% , flavouring 0.1% , salt 0.0% , Preservative 0.0%
Nutrition · per 100 g
| Energy | 408 kcal |
| Fat | 20 g |
| Saturated fat | 11 g |
| Carbs | 50 g |
| Sugars | 20 g |
| Fiber | 1.8 g |
| Protein | 6 g |
| Salt | 0.53 g |
| Sodium | 212 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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