Nutrition · per 100 g
| Energy | 186 kcal |
| Fat | 10.4 g |
| Saturated fat | 5.1 g |
| Trans fat | 0.2 g |
| Cholesterol | 85 mg |
| Carbs | 13.1 g |
| Sugars | 0.9 g |
| Fiber | 3.3 g |
| Protein | 10.1 g |
| Salt | 3.4 g |
| Sodium | 1380 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.