Nutrition · per 100 g
| Energy | 488 kcal |
| Fat | 25.7 g |
| Saturated fat | 0.07 g |
| Cholesterol | 51.7 mg |
| Carbs | 51.8 g |
| Sugars | 2 g |
| Fiber | 2 g |
| Protein | 12.4 g |
| Salt | 10.9 g |
| Sodium | 4370 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.