Nutrition · per 100 g
| Energy | 191 kcal |
| Fat | 9.8 g |
| Trans fat | 0 g |
| Cholesterol | 50.9 mg |
| Carbs | 11.3 g |
| Fiber | 1.3 g |
| Protein | 13.7 g |
| Salt | 1.4 g |
| Sodium | 568 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.