Nutrition · per 100 g
| Energy | 345 kcal |
| Fat | 22.4 g |
| Saturated fat | 13.4 g |
| Trans fat | 0.21 g |
| Cholesterol | 30.6 mg |
| Carbs | 31.3 g |
| Sugars | 26.9 g |
| Added sugars | 20.5 g |
| Fiber | 1.6 g |
| Protein | 5.5 g |
| Salt | 0.2 g |
| Sodium | 79 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.