BOOST
Hindustan Unilever Limited · 500 g
Ingredients
cereal 50.0% , malted barley 21.0% , sugar 11.5% , wheat flour 10.3% , milk 6.0% , Minerals 0.6% , natural colours 0.3% , wheat gluten 0.2% , Acidity regulator 0.1% , E500ii 0.0%? , Edible lodised Salt 0.0% , cocoa powder 0.0% , vitamins 0.0% , Nature Identical Favouring Substances 0.0% , soy protein isolate 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 1545 kJ |
| Energy | 369 kcal |
| Fat | 2.5 g |
| Saturated fat | 2.2 g |
| Trans fat | 0.1 g |
| Cholesterol | 5 mg |
| Carbs | 80 g |
| Sugars | 35 g |
| Added sugars | 9.5 g |
| Fiber | 2 g |
| Protein | 7.5 g |
| Salt | 1.1 g |
| Sodium | 450 mg |
| Calcium | 577 mg |
| Iron | 44.5 mg |
| Magnesium | 82.5 mg |
| Zinc | 4.6 mg |
| Vitamin A | 625 µg |
| Vitamin D | 3.1 µg |
| Vitamin C | 188 mg |
| Vitamin B12 | 5.7 µg |
| Folate (B9) | 562 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.