Ingredients
water 48.9% , vegetable 47.0% , sugar 2.2% , lodised salt 1.1% , soya oil 0.5% , Stabiliser 0.3% , E1422 0.1% , E415 0.1% , Acidity regulator 0.0% , E260 0.0% , herb 0.0% , white pepper -0.1% , Preservative -0.1% , E211 -0.1%
Nutrition · per 100 g
| Energy | 83 kcal |
| Fat | 2.4 g |
| Saturated fat | 0.4 g |
| Trans fat | 0.02 g |
| Cholesterol | 0 mg |
| Carbs | 14 g |
| Sugars | 10.7 g |
| Added sugars | 7 g |
| Fiber | 1 g |
| Protein | 1.4 g |
| Salt | 2.3 g |
| Sodium | 909 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.