Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 3 g |
| Saturated fat | 2.9 g |
| Trans fat | 3 g |
| Cholesterol | 3.8 mg |
| Carbs | 63.7 g |
| Sugars | 7.2 g |
| Protein | 9.9 g |
| Salt | 1815.3 g |
| Sodium | 726100 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.