Ingredients
noodle 51.7% , palm oil 15.9% , lodized salt 8.0% , wheat gluten 4.9% , 508 and 412 3.4%? , Humectants 1451 and 452fill and Acidity regulators 50 8500 2.5% , Masala "TASTEMAKER® 1.9% , coriander 1.5% , red chili pepper 1.2% , Tamer powder Garlic powder 1.0% , Cumin powder Aniseed powder nger powder 0.9% , fenugreek 0.8% , black pepper powder 0.7% , clove 0.6% , green cardamom 0.5% , nutmeg 0.5% , Hydrolyzed foundnut protein 0.4% , wheat flour 0.4% , vegetable 13.6% , Carrot bits 7.3% , green peas 6.3% , onion powder 0.3% , onion 10.1% , on oill 0.2% , sugar 0.2% , starch 0.2% , palm oil 0.2% , fodized salt 0.2% , Thickener Acidity rulator 0.2% , 635 0.2% , onion 0.2% , Cotour 0.1% , wheat gluten 0.1% , Minerals 0.1%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.