Nutrition · per 100 g
| Energy | 1850 kJ |
| Energy | 443 kcal |
| Fat | 18.6 g |
| Saturated fat | 10 g |
| Carbs | 61.4 g |
| Sugars | 5.7 g |
| Fiber | 2.9 g |
| Protein | 8.6 g |
| Salt | 3.5 g |
| Sodium | 1390 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.