Nutrition · per 100 g

Energy	467 kcal
Fat	16.9 g
Saturated fat	8.4 g
Monounsaturated fat	6.4 g
Polyunsaturated fat	2 g
Carbs	72.8 g
Sugars	23.1 g
Fiber	5.4 g
Protein	8.5 g
Salt	0.83 g
Sodium	332 mg
Calcium	99 mg
Vitamin D	2.5 µg
Vitamin B12	0.5 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.