Ingredients
refined wheat flour 54.0% , sugar 24.0% , vegetable oil 8.3% , Interesterified Vegetable Fat 5.1% , invert sugar syrup 3.5% , dextrose 2.6% , milk 0.9% , starch 1.6% , maltodextrin 1.3% , Fruit Products 2.7% , iodised salt 0.9% , Emulsifier 0.8% , Raising agent 0.7% , Gelling agent 0.6% , Acidity regulator 0.5% , flavouring 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.