5050
Britannia · 62 g
Ingredients
wheat flour 56.0% , vegetable oil 19.5% , sugar 17.0% , E500ii 3.5% , E503ii 2.5% , E341 1.3% , invert sugar 0.6% , salt 1.0% , yeast 0.0% , E223 0.0% , artificial flavou 0.0%
Nutrition · per 100 g
| Energy | 465.5 kcal |
| Fat | 20.7 g |
| Saturated fat | 10.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 62.1 g |
| Sugars | 19 g |
| Fiber | 0 g |
| Protein | 6.9 g |
| Salt | 1.3 g |
| Sodium | 517.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.