Nutrition · per 100 g

Energy	516.1 kcal
Fat	19.4 g
Saturated fat	9.7 g
Carbs	74.2 g
Sugars	22.6 g
Fiber	0 g
Protein	6.5 g
Salt	1.2 g
Sodium	467.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.