Ingredients
refined wheat flour 53.6% , water 23.2% , sugar 11.6% , refined palmolein oil 5.8% , yeast 2.9% , iodised salt 1.5% , soya flour 0.7% , Preservative 0.4% , vital gluten 0.2% , Emulsifier 0.1% , Acidity regulator 0.0% , Flour treatment agent 0.0% , IMPROVERS 0.0% , Antioxidant 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.