Ingredients
NUTRITION INFORMATION SERVING SIZE 49.8% , Carbohydrate-69.1g 23.9% , of which Total Sugars 20.40 Total Fat-21.8g 13.4% , 14) Saturated fatty acids-10.99 6.7% , 61 mono- unsaturated fatty acids Translatty acids-0g 3.4% , 10) Cholesterol-2.7mg 1.7% , Sodium-223mg 0.8% , Basis average adult's Recommended Dietary Allowance of 2000 kcal diet INGREDIENTS 0.4% , refined palm oil 0.2% , sugar 0.1% , invert sugar syrup 0.1% , MI MY SOLS 0.5% , butter 0.5% , Raising agent 0.0% , 1001SED SALT 0.0% , artificial 0.0% , BUTTE NATURAL FLAVOURING SUBSTANCES 0.0% , Emulsifier 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.