Ingredients
REFINED COVERING 21.0% , sugar 14.5% , vegetable fat 13.7% , Humectant 12.8% , Raising agent 11.1% , 1ODISED SALT 8.0% , dextrose 6.4% , Stabiliser 5.3% , milk solids 3.5% , Acidity regulator 1.8% , flavouring 1.8%
Nutrition · per 100 g
| Energy | 441 kcal |
| Fat | 17 g |
| Saturated fat | 12 g |
| Trans fat | 17 g |
| Cholesterol | 0 mg |
| Carbs | 68 g |
| Sugars | 34 g |
| Added sugars | 25 g |
| Fiber | 0 g |
| Protein | 4 g |
| Salt | 0.54 g |
| Sodium | 214 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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