Koflet-h
Ingredients
sucrose 54.2% , glucose syrup 22.9% , honey 11.5% , Flavouring Honey 5.7% , Flavouring Lemon 2.9% , Terminalia chebula pericarp extract 1.4% , menthol 0.7% , Syzygium aromaticum flower bud oil 0.4% , Alpinia galanga rhizome extract 0.2% , Zingiber officinale rhizome extract 0.1% , Piper longum fruit extract 0.0% , Piper nigrum fruit extract 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.