Catch peri peri
Ingredients
chili pepper 50.0% , capsicum annuum 25.0% , lodized salt 12.5% , garlic 6.3% , Plantation White Sugar 3.1% , dehydrated onion 1.6% , Pepper Black Whole 0.8% , tamarind 0.4% , herb 0.2% , INSTANT DRY YEAST 0.1% , E330 0.0% , Silicon Di Oxide 0.0% , disodium 5 0.0% , ribonucleotides 0.0% , Spice Oleoresins 0.0% , mono- sodium glutamate 0.0% , refined sunflower oil 0.0% , nature identical flavouring 0.0% , Spice Content 0.0% , Salt content 20.0% , Approx) This package of CATCH PERI PERI MASALA contains added mono- SODIUM GLUTAMATE 0.0% , NOT RECOMMENDED FOR INFANTS BELOW 12 MONTHS 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.