Nutrition · per 100 g

Energy	214 kJ
Energy	51 kcal
Fat	0 g
Carbs	12.8 g
Sugars	12.5 g
Added sugars	7.5 g
Protein	0.1 g
Salt	0 g
Sodium	0 mg
Potassium	66.2 mg
Calcium	10 mg
Iron	0.1 mg
Vitamin C	18 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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