Ingredients
butter 97.6% , iodised salt 1.2% , natural colours 1.2%
Nutrition · per 100 g
| Energy | 724 kcal |
| Fat | 80 g |
| Saturated fat | 48 g |
| Trans fat | 0 g |
| Cholesterol | 220 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Protein | 1 g |
| Salt | 2.4 g |
| Sodium | 955 mg |
| Vitamin A | 650 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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