Ingredients
cocoa solids 62.5% , sugar 18.8% , cocoa butter 9.4% , Permitted Emulsifiers 9.4%
Nutrition · per 100 g
| Energy | 560 kcal |
| Fat | 34.2 g |
| Saturated fat | 20.7 g |
| Trans fat | 0 g |
| Carbs | 55.9 g |
| Sugars | 43 g |
| Protein | 72 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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