Nutrition · per 100 g

Energy	91.1 kcal
Fat	3.2 g
Saturated fat	1.9 g
Carbs	12.5 g
Sugars	12.5 g
Added sugars	7.8 g
Protein	3.1 g
Salt	0.11 g
Sodium	43.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.